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Hosted daily from 5:30 – 9:30 PM

17 - 20 Mar

Equinox Restaurant, 818 Connecticut Ave NW, Washington, D.C. 20006

Taste of Iceland

Icelandic Culinary Experience

Have a real taste of Iceland

Enjoy an Icelandic Menu at the Equinox Restaurant

An Iceland-inspired dinner will be hosted daily from March 17–March 20 at the Equinox Restaurant. Icelandic Chef Viktor Örn Andrésson and Executive Chef Todd Gray will prepare a four-course menu of traditional Nordic fare. The prix-fix menu is $75, per person, with an optional wine pairing for an additional $35 per person. Make your reservation for the experience at OpenTable or 202-331-8118.

Menu includes:  

Langoustine broth & Grilled Scallops
Lightly smoked Arctic Char, Soy & Icelandic Wasabi

Baked Icelandic Cod
Brown butter, Soy, Cauliflower, Horseradish

Pan-Fried Rack of Lamb
Celeriac, Potato puree & Crowberry sauce

Icelandic Provisions Skyr
Chocolate, Blueberries

Book a table

17 Mar 2022 @ Hosted daily from 5:30 – 9:30 PM

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Chef Viktor Örn Andrésson

Executive Chef, Todd Graywill

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